
WHC Lab Liquid Yeast Fruit Bowl (150ml) Manufactured November 2020
Regular price
£7.80
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Each WHC Irish liquid homebrew yeast is designed to be used directly in 22 litres with a gravity less than 1.065. These are a direct pitch yeast. Each vial has a cell count that aligns with the individual strain. Directions for Use: Store in refrigerator until use then remove a few hours before to allow it to warm to room temperature and follow instructions on the pack. Use within date or make a starter if not. Manufactured date is in product name, use within 5 months. After 3 months making a starter is recommended.
A blend of yeasts picked for their ability to produce a complex fruit ester profile. This is a beautiful combination for your pale ales and IPA's.
Flocculation: Medium
Attenuation: 74-76%
Temperature: 19-21°C
Beer Styles: Pale Ales, IPAs, NEIPAs and Red Ales
Comparative Strains: London Ale 3, Juice