All British ingredients, three malts, roasted barley and three hops - Admiral, Challenger and Goldings, and the most traditional recipe, gives this classic Best Bitter a perfect balance of rich malt backbone with fruity hop notes.
Taste: Spicy, slightly roasted, fruity.
Smell: Fruity, slightly nutty, marmalade
Look: Crystal clear, chestnut brown.
Best is best with traditional pub grub - pies, burgers, crisps and pork scratchings!